WARNING: THIS FRAGRANCE MAY CAUSE OTHERS TO REGARD YOU AS A REFRESHING TREAT. WEAR WITH CAUTION.
One of my favorite summer indulgences is a classic orange creamsicle. That bright orange sherbet bursts over creamy French Vanilla ice cream. The problem with turning it into a fragrance is that I may have made the most delicious Orange Creamcicle we’ll never be able to devour. Wearing this fragrance might get you licked.
Notes as you my preceive them: Orange Sherbet, French Vanilla Ice Cream, Popcicle Stick.
How we got here: CAPUA Green Mandarin blends with Sweet and Bitter Orange, while Litsea helps the citrus last through the heart where lactones and Bourbon Vanilla comingle with Peru Balsam, CITES certified Guaiac Wood, and Tonka Bean Absolute to deliver the velvety vanilla base, with hints of popcicle stick.
Note when ordering Bespoke option: For formula quality assurance, please allow 6-8 weeks before shipping. All Fragrances are first compounded neat, where they macerate for 4+ weeks before ethyl alcohol is introduced. I will keep you updated via email throughout the process.
WARNING: THIS FRAGRANCE MAY CAUSE OTHERS TO REGARD YOU AS A REFRESHING TREAT. WEAR WITH CAUTION.
One of my favorite summer indulgences is a classic orange creamsicle. That bright orange sherbet bursts over creamy French Vanilla ice cream. The problem with turning it into a fragrance is that I may have made the most delicious Orange Creamcicle we’ll never be able to devour. Wearing this fragrance might get you licked.
Notes as you my preceive them: Orange Sherbet, French Vanilla Ice Cream, Popcicle Stick.
How we got here: CAPUA Green Mandarin blends with Sweet and Bitter Orange, while Litsea helps the citrus last through the heart where lactones and Bourbon Vanilla comingle with Peru Balsam, CITES certified Guaiac Wood, and Tonka Bean Absolute to deliver the velvety vanilla base, with hints of popcicle stick.
Note when ordering Bespoke option: For formula quality assurance, please allow 6-8 weeks before shipping. All Fragrances are first compounded neat, where they macerate for 4+ weeks before ethyl alcohol is introduced. I will keep you updated via email throughout the process.
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